EFFECT OF REPLACEMENT OF COMMERCIAL RATION WITH FERMENTED GREEN BEAN SPROUT WASTE FLOUR ON THE APPEARANCE OF BALI DUCKS

  • Witarja N. M. L. E. Animal Science Program Study, Fakulty of Animal Husbandry, Udayana University
  • N W. Siti Animal Science Program Study, Fakulty of Animal Husbandry, Udayana University
  • A. A. P. P. Wibawa Animal Science Program Study, Fakulty of Animal Husbandry, Udayana University

Abstract

This study aims to determine the effect of replacing commercial rations with fermented mung bean sprouts flour on the appearance of male Bali ducks aged 0-8 weeks. The study used a Completely Randomized Design (CRD) with three treatments, each treatment using five replications and each repetition used three male Bali ducks with a duck weight of 43,8 ± 0,96g. The treatment given is; P0 (100% commercial ration), P1 (replacement of 12,5% ??commercial ration with fermented mung bean sprout waste flour) and P2 (replacement of 25% commercial ration with fermented mung bean sprout waste flour). The variables observed in this study were initial body weight, feed consumption, drinking water consumption, final body weight, weight gain and Feed Convertion Ratio. The results showed that the replacement of 12,5% ??and 25% commercial rations with fermented mung bean sprouts flour had no significant effect (P>0,05) on ration consumption, drinking water consumption, final body weight, weight gain and FCR. Based on the results of the study it can be concluded that the replacement of up to 25% of the commercial ration with fermented mung bean sprouts did not lose the superiority of male Bali ducks.


 


Keywords :Bali ducks, waste, green beans, commercial rations, fermentation

Downloads

Download data is not yet available.

Author Biographies

Witarja N. M. L. E., Animal Science Program Study, Fakulty of Animal Husbandry, Udayana University

Bachelor of Animal Science, Faculty of Animal Science, Udayana University, Denpasar, Bali

N W. Siti, Animal Science Program Study, Fakulty of Animal Husbandry, Udayana University

Bachelor of Animal Science, Faculty of Animal Science, Udayana University, Denpasar, Bali

A. A. P. P. Wibawa, Animal Science Program Study, Fakulty of Animal Husbandry, Udayana University

Bachelor of Animal Science, Faculty of Animal Science, Udayana University, Denpasar, Bali

Published
2020-06-17
How to Cite
N. M. L. E., Witarja; SITI, N W.; WIBAWA, A. A. P. P.. EFFECT OF REPLACEMENT OF COMMERCIAL RATION WITH FERMENTED GREEN BEAN SPROUT WASTE FLOUR ON THE APPEARANCE OF BALI DUCKS. Jurnal Peternakan Tropika, [S.l.], v. 8, n. 2, p. 232-242, june 2020. ISSN 2722-7286. Available at: <https://ojs.unud.ac.id/index.php/tropika/article/view/61408>. Date accessed: 07 nov. 2024. doi: https://doi.org/10.24843/JPT.2020.v08.i02.p02.

Most read articles by the same author(s)

1 2 > >>