kusbiantoro, bram, Balai Besar Penelitian Tanaman Padi, Jl. Raya IX Sukamandi, Subang, Indonesia

• Vol 7 No 2 (2020): Scientific Journal of Food Technology (September) - Articles
  Effect of Temperature and Storage Time on 2-Acetyl-1-Pyroline and Hexanal Content of Aromatic Rice
  Abstract