Wisaniyasa, Ni Wayan, Udayana University, Faculty of Agricultural Technology, Department of Food Science and Technology, Bali-Indonesia, Indonesia

• Vol 6 No 1 (2019): Scientific Journal of Food Technology (March) - Articles
  Study of Total Phenol, Flavonoids and Antioxidant Activity of Kidney Beans (Phaseolus Vulgaris L.) at Various Length of Germination Times
  Abstract  PDF