Persepsi Konsumen Terhadap Daging Ayam Berkualitas Tinggi
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GINARSA, I Wayan.
Persepsi Konsumen Terhadap Daging Ayam Berkualitas Tinggi.
SOCA: Jurnal Sosial Ekonomi Pertanian, [S.l.], p. 211-215, july 2010.
ISSN 2615-6628.
Available at: <https://ojs.unud.ac.id/index.php/soca/article/view/48744>. Date accessed: 02 nov. 2024.
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