PENENTUAN PRIORITAS ATRIBUT PRODUSEN MINUMAN INSTAN DENGAN MENGGUNAKAN METODE ANALYTIC HIERARCHY PROCESS

I MADE AGUS RIOTISNA; I KOMANG GDE SUKARSA; I GUSTI AYU MADE SRINADI; I PUTU EKA NILA KENCANA

doi:10.24843/MTK.2023.v12.i03.p424

PENENTUAN PRIORITAS ATRIBUT PRODUSEN MINUMAN INSTAN DENGAN MENGGUNAKAN METODE ANALYTIC HIERARCHY PROCESS

I MADE AGUS RIOTISNA Universitas Udayana
I KOMANG GDE SUKARSA Universitas Udayana http://orcid.org/0000-0001-5393-2328
I GUSTI AYU MADE SRINADI Universitas Udayana http://orcid.org/0000-0003-1309-044X
I PUTU EKA NILA KENCANA Universitas Udayana http://orcid.org/0000-0003-1935-0142

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Abstrak

Decision Support System is a computer-based interactive system that helps decision making in utilizingnthe use of data and decision model models to solve problems that are semi-structured and unstructured The decision support system method is very diverse several methods that are often used, including the fuzzy logic method Expert System Method and the Analytical Hierarchy Process (AHP) method in this study will use the analytical hierarchy method AHP Process to Determine the Priority of Instant Drink Manufacturer Attributes at PT Kembar Putra Makmur The results of the study showed that the highest criteria were found in the delivery criteria with a value of 0 27 and the highest alternative was found in alternative KINO producers with a value of 0 55

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Program Studi Matematika, Fakultas MIPA – Universitas Udayana

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Program Studi Matematika, Fakultas MIPA – Universitas Udayana

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Program Studi Matematika, Fakultas MIPA – Universitas Udayana

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Program Studi Matematika, Fakultas MIPA – Universitas Udayana

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2023-08-24

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RIOTISNA, I MADE AGUS et al. PENENTUAN PRIORITAS ATRIBUT PRODUSEN MINUMAN INSTAN DENGAN MENGGUNAKAN METODE ANALYTIC HIERARCHY PROCESS. E-Jurnal Matematika, [S.l.], v. 12, n. 3, p. 234-241, aug. 2023. ISSN 2303-1751. Tersedia pada: <https://ojs.unud.ac.id/index.php/mtk/article/view/102333>. Tanggal Akses: 18 may 2024 doi: https://doi.org/10.24843/MTK.2023.v12.i03.p424.

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Vol 12 No 3 (2023)

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This work is licensed under a Creative Commons Attribution 4.0 International License.

PENENTUAN PRIORITAS ATRIBUT PRODUSEN MINUMAN INSTAN DENGAN MENGGUNAKAN METODE ANALYTIC HIERARCHY PROCESS

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