Vol 9 No 1 (2021): INTERNATIONAL JOURNAL OF BIOSCIENCES AND BIOTECHNOLOGY | International Journal of Biosciences and Biotechnology

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DOI: https://doi.org/10.24843/IJBB.2021.v09.i01

Published: 2021-09-30

Articles

THE POTENCY OF CHITOSAN AS AN ELICITOR ON ANTIBACTERIAL ACTIVITY OF Streptomyces sp. GMR-22 AGAINST HISTAMINE-PRODUCING BACTERIA

Mohamad Aji Ikhrami, Jaka Widada, Indun Dewi Puspita, Masagus Muhammad Prima Putra

1-14
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DOI : https://doi.org/10.24843/IJBB.2021.v09.i01.p01
Abstract views: 437, pdf downloads: 546
MICROSCOPIC IDENTIFICATION OF VESICULAR ARBUSCULAR MYCORRHIZAE (VAM) ASSOCIATED WITH ORCHID Cymbidium sp.

Gresia Eldina, I Gede Putu Wirawan, Made Sritamin

15 - 23
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DOI : https://doi.org/10.24843/IJBB.2021.v09.i01.p02
Abstract views: 216, pdf downloads: 645
IN VIVO ANTI-INFLAMMATORY ACTIVITY OF DADAP LEAVES (Erythrina subumbrans (Hassk.) Merr)

Ni Luh Kade Arman Anita Dewi, Ni Luh Sintya, Maria Malida Vernandes Sasadara, Erna Cahyaningsih, Putu Era Sandhi Kusuma Yuda, Puguh Santoso

24 - 31
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DOI : https://doi.org/10.24843/IJBB.2021.v09.i01.p03
Abstract views: 727, pdf downloads: 535
MORPHOLOGICAL IDENTIFICATION OF BACTERIA ISOLATED FROM MUSHROOM BAGLOG AND ITS EFFECT ON SHIITAKE (Lentinula edodes (Berk.) Pegler) AND REISHI (Ganoderma lucidum (Curtis) P. Karst) MYCELIAL GROWTH

Ni Kadek Emi Sintha Dewi, I Gede Putu Wirawan, Made Sritamin

31 - 41
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DOI : https://doi.org/10.24843/IJBB.2021.v09.i01.p04
Abstract views: 290, pdf downloads: 493
BONE FLOUR FROM SUCKERMOUTH FISH (Pterygoplichthys pardalis) AND TILAPIA FISH (Oreochromis mossambicus)

Riris Lindiawati Puspitasari, Muhammad Alwan, Femilda Khavidhar, Kintan Ayu Gustiananda, Muhammad Alwan, Puspitha Cahaya Ayu Widyanto, Siti Anisah, Ainul Haq

42 - 48
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DOI : https://doi.org/10.24843/IJBB.2021.v09.i01.p05
Abstract views: 460, pdf downloads: 378
ISOLATION AND ABILITY TEST OF PHENOL-DEGRADING BACTERIA FROM THE LIQUID WASTE IN BHAYANGKARA HOSPITAL, DENPASAR CITY, BALI, INDONESIA

Shara Yulita Harianja, I Gede Putu Wirawan, Made Sritamin

49 - 59
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DOI : https://doi.org/10.24843/IJBB.2021.v09.i01.p06
Abstract views: 348, pdf downloads: 348
QUALITY ENHANCEMENT OF TOMATOES (Lycopersicum esculentum Mill.) USING GIBBERELLIC ACID (GA) FROM VARIOUS PLANT MATERIALS

Ni Nyoman Ari Mayadewi, Nyoman Gede Astawa

60-66
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DOI : https://doi.org/10.24843/IJBB.2021.v09.i01.p07
Abstract views: 220, pdf downloads: 419

Cover & TOC

Cover IJBB Vol. 9 No. 1 September 2021
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Abstract views: 60, pdf downloads: 62
Editorial Board IJBB Vol. 9 No. 1 September 2021
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Abstract views: 58, pdf downloads: 57
Table of Content IJBB Vol. 9 No. 1 September 2021
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Abstract views: 58, pdf downloads: 60
Back Cover IJBB Vol. 9 No. 1 September 2021
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Abstract views: 51, pdf downloads: 58