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		I P. E., A., 		Siti, N., & 		Sukmawati, N.
(2018).
 COMMERCIAL CARCASS PIECES OF FEMALE BALI DUCKS AGED 26 WEEKS GIVEN FEED CONTAIN FERMENTATION  PAPAYA LEAF MEAL.
<em>Jurnal Peternakan Tropika, 6</em>(2), 412-424.
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