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		I P. F., C., 		Bidura, I., & 		Sumardani, N.
(2017).
 THE INFLUENCE OF PROBIOTIC SUPPLEMENTATION OF Saccharomyces spp. Gb9 ON RATIONS TO THE WEIGHT AND PERCENTAGE OF  SLAUGHTER AND  CARCASS BROILER.
<em>Jurnal Peternakan Tropika, 5</em>(2), 385-395.
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