Technical Efficiency of Small-Scale Pig Farming in Indonesia

Main Article Content

Ester Nurani Keraru Harianto Harianto Yusalina Yusalina

Abstract

Live pigs are still the mainstay of livestock sub-sector exports in
Indonesia. Although pig farming in Indonesia has competitiveness
in the international market, its productivity shows a declining
condition. The purpose of this research is to measure the level of
technical efficiency of small-scale pig breeding and fattening
businesses. The data used come from the results of the Farm
Household Survey conducted by the Central Bureau of Statistics
(BPS). The survey was conducted in 20 provinces in Indonesia,
with a sample size of 6,681 small-scale or household-scale pig
farming. The research used the Stochastic Production Frontier
(SPF) model to measure the level of technical efficiency of pig
farming and used the maximum likelihood method to estimate it.
The results showed that the level of technical efficiency of pig
farming is relatively low. The average technical efficiency level of
fattening pig farming is higher than that of the breeding. The
factors of farming experience, market orientation, and feed type
combination have a positive influence in improving efficiency.
Public policies that improve pig farmers' access to farm inputs and
markets are expected to significantly improve the productivity of
small-scale pig farming.

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How to Cite
KERARU, Ester Nurani; HARIANTO, Harianto; YUSALINA, Yusalina. Technical Efficiency of Small-Scale Pig Farming in Indonesia. SOCA: Jurnal Sosial Ekonomi Pertanian, [S.l.], v. 17, n. 1, p. 27 - 38, feb. 2023. ISSN 2615-6628. Available at: <https://ojs.unud.ac.id/index.php/soca/article/view/82752>. Date accessed: 30 june 2024. doi: https://doi.org/10.24843/SOCA.2023.v17.i01.p03.
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Articles

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