ARIESTINI, Ni Putu; 						SUTER, I Ketut; 						TIMUR INA, Putu.
 The Effect of Ratio Seaweed (Eucheuma cottonii) And Strawberry (Fragaria xananassa) On The  Characteristics of Jam.
<strong>Media Ilmiah Teknologi Pangan (Scientific Journal of Food Technology)</strong>, [S.l.], v. 5, n. 2, p. 95 - 103, sep. 2018.
ISSN 2477-2739.
Available at: &lt;<a href="https://ojs.unud.ac.id/index.php/pangan/article/view/51472" target="_new">https://ojs.unud.ac.id/index.php/pangan/article/view/51472</a>&gt;. Date accessed: 27 apr. 2024.