YUSASRINI, Ni Luh Ari; 						DARMAYANTI, Luh Putu Trisna.
 The effect of dietary seaweed of Caulerpa sp. and Gracilaria sp. on blood glucose levels and histological pancreas of diabetic rats..
<strong>Media Ilmiah Teknologi Pangan (Scientific Journal of Food Technology)</strong>, [S.l.], v. 3, n. 1, p. 53-61, mar. 2016.
ISSN 2477-2739.
Available at: &lt;<a href="https://ojs.unud.ac.id/index.php/pangan/article/view/23188" target="_new">https://ojs.unud.ac.id/index.php/pangan/article/view/23188</a>&gt;. Date accessed: 26 apr. 2024.