YUSASRINI, Ni Luh Ari; DARMAYANTI, Luh Putu Trisna.
The effect of dietary seaweed of Caulerpa sp. and Gracilaria sp. on blood glucose levels and histological pancreas of diabetic rats..
Media Ilmiah Teknologi Pangan (Scientific Journal of Food Technology), [S.l.], v. 3, n. 1, p. 53-61, mar. 2016.
ISSN 2477-2739.
Available at: <https://ojs.unud.ac.id/index.php/pangan/article/view/23188>. Date accessed: 01 sep. 2024.