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 KUALITAS DAGING ITIK BALI BETINA YANG DIBERI RANSUM MENGANDUNG TEPUNG DAUN PEPAYA TERFERMENTASI.
<strong>Majalah Ilmiah Peternakan</strong>, [S.l.], v. 24, n. 1, p. 19-23, aug. 2021.
ISSN 2656-8373.
Tersedia pada: &lt;<a href="https://ojs.unud.ac.id/index.php/mip/article/view/80774" target="_new">https://ojs.unud.ac.id/index.php/mip/article/view/80774</a>&gt;. Tanggal Akses: 31 jan. 2026
doi: <a href="https://doi.org/10.24843/MIP.2021.v24.i01.p04">https://doi.org/10.24843/MIP.2021.v24.i01.p04</a>.