MAFLAHAH, IFFAN; ANSHORI, Sofi; SUPRIYANTO, supriyanto. PENGARUH PENAMBAHAN NATRIUM BIKARBONAT DAN ASAM SITRAT TERHADAP KARAKTERISTIK MUTU GARAM MANDI (BATH BOMB SALT). JURNAL REKAYASA DAN MANAJEMEN AGROINDUSTRI, [S.l.], v. 10, n. 3, p. 360-369, nov. 2022. ISSN 2503-488X. Available at: <https://ojs.unud.ac.id/index.php/jtip/article/view/89766>. Date accessed: 12 may 2024. doi: https://doi.org/10.24843/JRMA.2022.v10.i03.p13.