HALOHO, Reksi Julnigo; 						HASOJUWONO, Bambang Admadi; 						SUWARIANI, Ni Putu.
 Pengaruh Konsentrasi Asam Stearat dan Lama Pengadukan Proses Gelatinisasi terhadap Karakteristik Komposit Bioplastik Maizena-Glukomanan.
<strong>JURNAL REKAYASA DAN MANAJEMEN AGROINDUSTRI</strong>, [S.l.], v. 9, n. 4, p. 488-503, dec. 2021.
ISSN 2503-488X.
Available at: &lt;<a href="https://ojs.unud.ac.id/index.php/jtip/article/view/82917" target="_new">https://ojs.unud.ac.id/index.php/jtip/article/view/82917</a>&gt;. Date accessed: 29 apr. 2024.
doi: <a href="https://doi.org/10.24843/JRMA.2021.v09.i04.p06">https://doi.org/10.24843/JRMA.2021.v09.i04.p06</a>.