ASFAN, Dian Farida; 						MAFLAHAH, Iffan; 						GHOONIYAH, Indriana Mahrotul.
 Pengendalian Persediaan Bahan Baku Jamu Madura Menggunakan Metode Economic Order Quantity (EOQ).
<strong>JURNAL REKAYASA DAN MANAJEMEN AGROINDUSTRI</strong>, [S.l.], v. 13, n. 1, p. 108-115, mar. 2025.
ISSN 2503-488X.
Tersedia pada: &lt;<a href="https://ojs.unud.ac.id/index.php/jtip/article/view/116496" target="_new">https://ojs.unud.ac.id/index.php/jtip/article/view/116496</a>&gt;. Tanggal Akses: 15 oct. 2025
doi: <a href="https://doi.org/10.24843/JRMA.2025.v13.i01.p10">https://doi.org/10.24843/JRMA.2025.v13.i01.p10</a>.