TETELEPTA, Gilian; 						LAWALATA, Vita Novalina; 						PASSAL, Imannuela.
 Karakteristik Fisikokimia dan Sensori Susu Kenari dengan Variasi Konsentrasi Carboxyl Methyl Cellulose (CMC).
<strong>JURNAL REKAYASA DAN MANAJEMEN AGROINDUSTRI</strong>, [S.l.], v. 12, n. 1, p. 107-113, mar. 2024.
ISSN 2503-488X.
Tersedia pada: &lt;<a href="https://ojs.unud.ac.id/index.php/jtip/article/view/106292" target="_new">https://ojs.unud.ac.id/index.php/jtip/article/view/106292</a>&gt;. Tanggal Akses: 31 jan. 2026
doi: <a href="https://doi.org/10.24843/JRMA.2024.v12.i01.p10">https://doi.org/10.24843/JRMA.2024.v12.i01.p10</a>.