HARISANJAYA, Made Aditya et al. Strategi promosi restoran pandawa pada mercure resort sanur bali. Jurnal Kepariwisataan dan Hospitalitas, [S.l.], v. 9, n. 1, p. 174-191, may 2025. ISSN 2581-0669. Available at: <https://ojs.unud.ac.id/index.php/jkh/article/view/81681>. Date accessed: 06 aug. 2025.