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Suparthana, I.P., Department of Food Science and Technology, Faculty of Agricultural Technology, Udayana University, Indonesia
Vol 1 No 2 (2017): Journal of Food Security and Agriculture
- Articles
The Effect of Modified Tape’s starter on Characteristics of Tape Injin (Oryza sativa glutinosa)
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JFSA Vol. 2 No.2, 2018
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