PRATAMA, M. A. P.; 						SUDIARTA, I W.; 						SUANITI, N. M..
 KANDUNGAN LOGAM Pb DALAM DAGING BUAH ALPOKAT DAN BIOAVAILABILITASNYA DALAM TANAH PERKEBUNAN DI DAERAH TARO, TEGALLALANG.
<strong>Jurnal Kimia (Journal of Chemistry)</strong>, [S.l.], p. 50-55, jan. 2025.
ISSN 2599-2740.
Tersedia pada: &lt;<a href="https://ojs.unud.ac.id/index.php/jchem/article/view/100665" target="_new">https://ojs.unud.ac.id/index.php/jchem/article/view/100665</a>&gt;. Tanggal Akses: 15 oct. 2025
doi: <a href="https://doi.org/10.24843/JCHEM.2025.v19.i01.p06">https://doi.org/10.24843/JCHEM.2025.v19.i01.p06</a>.