Trisnadewi, Anak Agung Ayu Sri, Faculty of Animal Science, Udayana University, Jln. PB. Sudirman, Denpasar, Bali, Indonesia
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Vol 2 No 2 (2015) - Articles
RESPONSE OF OFFERED FERMENTED PURPLE SWEET POTATO (Ipomoea batatas L) SKIN AS ANTIOXIDANT COMPOUND IN DIETS IMPROVED MEAT QUALITY OF BALI DUCK
Abstract PDF