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							FRANCISKA, Juliana; 						SUARDANA, I Wayan; 						SUARSANA, I Nyoman.
 Bakteriosin Asal Streptococcus Bovis 9A sebagai Biopreservatif pada Daging Sapi Ditinjau dari Uji Eber.
<strong>Indonesia Medicus Veterinus</strong>, [S.l.], p. 74-83, mar. 2018.
ISSN 2477-6637.
Available at: &lt;<a href="https://ojs.unud.ac.id/index.php/imv/article/view/39234" target="_new">https://ojs.unud.ac.id/index.php/imv/article/view/39234</a>&gt;. Date accessed: 29 aug. 2026.
doi: <a href="https://doi.org/10.19087/imv.2018.7.2.158">https://doi.org/10.19087/imv.2018.7.2.158</a>.