SURYANANTHA, I Wayan; 						YULIANTI, Ni Luh; 						SULASTRI, Ni Nyoman.
 Optimasi Suhu Pengeringan dan Ketebalan Irisan pada Proses Pengeringan Temulawak (Curcuma Xanthorrhiza Roxb) dengan Response Surface Methodology (RSM).
<strong>Jurnal BETA (Biosistem dan Teknik Pertanian)</strong>, [S.l.], v. 10, n. 2, p. 259-268, oct. 2021.
ISSN 2502-3012.
Available at: &lt;<a href="https://ojs.unud.ac.id/index.php/beta/article/view/77988" target="_new">https://ojs.unud.ac.id/index.php/beta/article/view/77988</a>&gt;. Date accessed: 19 may 2024.
doi: <a href="https://doi.org/10.24843/JBETA.2022.v10.i02.p07">https://doi.org/10.24843/JBETA.2022.v10.i02.p07</a>.