PRABOWO, Ali Muhamad; 						GUNADNYA, IBP; 						SUCIPTA, I Nyoman.
 Pengaruh Konsentrasi Ethephon dan Masa Simpan pada Proses Degreening Buah Jeruk Siam (Citrus nobilis Lour var. microcarpa).
<strong>Jurnal BETA (Biosistem dan Teknik Pertanian)</strong>, [S.l.], v. 8, n. 1, p. 55-61, aug. 2019.
ISSN 2502-3012.
Available at: &lt;<a href="https://ojs.unud.ac.id/index.php/beta/article/view/51301" target="_new">https://ojs.unud.ac.id/index.php/beta/article/view/51301</a>&gt;. Date accessed: 07 may 2024.
doi: <a href="https://doi.org/10.24843/JBETA.2020.v08.i01.p07">https://doi.org/10.24843/JBETA.2020.v08.i01.p07</a>.