GURNING, Andri Frans Kalvin; 						UTAMA, I Made Supartha; 						YULIANTI, Ni Luh.
 Pengaruh Pelapisan Emulsi Minyak Wijen dan Minyak Sereh terhadap  Mutu dan Massa Simpan Buah Jeruk Siam (Citrus nobilis lour).
<strong>Jurnal BETA (Biosistem dan Teknik Pertanian)</strong>, [S.l.], v. 7, n. 2, p. 236-244, sep. 2019.
ISSN 2502-3012.
Available at: &lt;<a href="https://ojs.unud.ac.id/index.php/beta/article/view/44076" target="_new">https://ojs.unud.ac.id/index.php/beta/article/view/44076</a>&gt;. Date accessed: 06 may 2024.
doi: <a href="https://doi.org/10.24843/JBETA.2019.v07.i02.p03">https://doi.org/10.24843/JBETA.2019.v07.i02.p03</a>.