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		Utama, I., 		Utama, I., & 		Partiwi P., I.
(2016).
 Pengaruh Konsentrasi Emulsi Lilin Lebah sebagai Pelapis Buah Mangga Arumanis  terhadap Mutu Selama Penyimpanan pada Suhu Kamar.
<em>Jurnal BETA (Biosistem Dan Teknik Pertanian), 4</em>(2), 81-92.
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