INTARINI, Luh Putu; 						BUDIASA, I Wayan; 						SUDARMA, I Made.
 Kontribusi Teknologi Fermentasi Terhadap Nilai Tambah Kakao Sertifikasi di Subak Abian Amerta Nadi Desa Tuwed Kecamatan Melaya Kabupaten Jembrana.
<strong>JURNAL MANAJEMEN AGRIBISNIS (Journal Of Agribusiness Management)</strong>, [S.l.], v. 8, n. 2, p. 144-153, oct. 2020.
ISSN 2684-7728.
Available at: &lt;<a href="https://ojs.unud.ac.id/index.php/agribisnis/article/view/63535" target="_new">https://ojs.unud.ac.id/index.php/agribisnis/article/view/63535</a>&gt;. Date accessed: 08 may 2024.
doi: <a href="https://doi.org/10.24843/JMA.2020.v08.i02.p04">https://doi.org/10.24843/JMA.2020.v08.i02.p04</a>.