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View of The Effect of Katuk Leaf (Sauropus androgynous L. Merr) Water Extract Through Drinking Water on Protein, Fat, Cholesterol, and Colour of Lohmann Brown Egg Yolks
Return to Article Details The Effect of Katuk Leaf (Sauropus androgynous L. Merr) Water Extract Through Drinking Water on Protein, Fat, Cholesterol, and Colour of Lohmann Brown Egg Yolks Download Download PDF