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T.D.V.F, Gabrella, I M. Mudita, & N. N. Suryani.
" EVALUATION OF FERMENTED FINISHER PHASE OF BROILER CHICKENS RATE USING LIGNOCELLULOLYTIC PROBIOTIC BACTERIA." <em>Jurnal Peternakan Tropika</em> [Online], 10.2 (2022): 515-530. Web. 30 Aug. 2026