K. W, Floriantini, 		Okarini, I. A., AND 		Wirapartha, M..
" MARINATION EFFECTS OF GARLIC EXTRACT (Allium Sativum L.) AND GARLIC POWDER ON THE PHYSICAL AND ORGANOLEPTIC PROPERTIES OF SPENT HEN CHICKEN MEAT" <em>Jurnal Peternakan Tropika</em> [Online], Volume 9 Number 2 (10 July 2021)