Warning: file_get_contents(https://ojs.journalbusiness.my/ojs.php): failed to open stream: HTTP request failed! HTTP/1.1 404 Not Found
 in /var/www/ojs.unud.ac.id_backup/lib/pkp/includes/functions.inc.php on line 4
							R. A., Christanto; 						OKARINI, I. A.; 						WIJANA, I W..
 THE EFFECT OF EDIBLE COATING OF TONGUE LEAVES (Aloe vera) ON THE QUALITY AND SAVING TIME OF LOHMANN BROWN CHICKEN EGGS.
<strong>Jurnal Peternakan Tropika</strong>, [S.l.], v. 9, n. 1, p. 101- 115, jan. 2021.
ISSN 2722-7286.
Available at: &lt;<a href="https://ojs.unud.ac.id/index.php/tropika/article/view/69811" target="_new">https://ojs.unud.ac.id/index.php/tropika/article/view/69811</a>&gt;. Date accessed: 30 aug. 2026.