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		I K. Y., K., 		Mahardika, I., & 		Mudita, I.
(2020).
 EFFECTS OF ADDITION PROBIOTIC OF BACILLUS SP. BT3CL STRAIN OR BACILLUS SUBTILIS BR2CL STRAIN ON BROILER CHICKEN PRODUCTION AND CARCASS COMPOSITION.
<em>Jurnal Peternakan Tropika, 8</em>(2), 346-367.
doi:10.24843/JPT.2020.v08.i02.p11