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		Okarini, I., 		Dewi, G., 		Bidura, I., 		Lindawati, S., 		Miwada, I., & 		Miwada, I.
(2020).
 THE EFFECT OF SOUR SOY MILK AND FERMENTED CASSAVA TAPEADDED TO DRINKING WATER TOWARDPRODUCTION AND QUALITY OF CHICKEN MEAT.
<em>Jurnal Peternakan Tropika, 8</em>(1), 27-36.
doi:10.24843/ejpt.2020.v08.i01.p03