Warning: file_get_contents(https://ojs.journalbusiness.my/ojs.php): failed to open stream: HTTP request failed! HTTP/1.1 404 Not Found in /var/www/ojs.unud.ac.id_backup/lib/pkp/includes/functions.inc.php on line 4 B. A., Widnyana, I P. A. Astawa, & N. M. S. Sukmawati. " Percentage of Broiler Carcass Pieces Age of 5 Weeks That Given Turmeric Powder in Drinking Water." Jurnal Peternakan Tropika [Online], 7.2 (2019): 934 - 945. Web. 31 Aug. 2026