N. M. A., Armini; 						SRIYANI, N. L. P.; 						PUTRI, T. I..
 Chemical Quality of Landrace Cross Meats Traditionally Used in Different Times.
<strong>Jurnal Peternakan Tropika</strong>, [S.l.], v. 7, n. 2, p. 587-598, june 2019.
ISSN 2722-7286.
Available at: &lt;<a href="https://ojs.unud.ac.id/index.php/tropika/article/view/50689" target="_new">https://ojs.unud.ac.id/index.php/tropika/article/view/50689</a>&gt;. Date accessed: 13 feb. 2025.