Warning: file_get_contents(https://ojs.journalbusiness.my/ojs.php): failed to open stream: HTTP request failed! HTTP/1.1 404 Not Found
in /var/www/ojs.unud.ac.id_backup/lib/pkp/includes/functions.inc.php on line 4
A. D., S., Okarini, I., & Mariani, N.
(2019).
PHYSICOCHEMICAL CHARACTERISTICS ON PRODUCTS NATURAL FERMENTATION OF COW AND GOAT MILK.
Jurnal Peternakan Tropika, 7(1), 124 - 134.
Retrieved from https://ojs.unud.ac.id/index.php/tropika/article/view/46648