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		I. B. P. O., D., 		Bidura, I., & 		Candrawati, D.
(2018).
 THE EFFECT OF SUPPLEMENTED CELLULOLYTIC BACTERIA B-6 AS A PROBIOTIC SOURCHES IN DRINKING WATER ON THE PROTEIN,  FAT, CHOLESTEROL AND EGG YOLK COLOR CONTENTS IN EGG OF LOHMANN BROWN  LAYING HENS AGED 40-48 WEEK.
<em>Jurnal Peternakan Tropika, 6</em>(2), 489-500.
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