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		N. M. R., A., 		Bidura, I., & 		Warmadewi, D.
(2018).
 THE EFFECT OF GARLIC WATER EXTRACT (Allium sativum) THROUGH DRINKING WATER ON PROTEIN, FAT AND CHOLESTEROL CONTENTS OF THE LOHMANN BROWN YOLKS.
<em>Jurnal Peternakan Tropika, 6</em>(2), 372-386.
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