N. M. R., Astiari; 						BIDURA, I G. N. G.; 						WARMADEWI, D. A..
 THE EFFECT OF GARLIC WATER EXTRACT (Allium sativum) THROUGH DRINKING WATER ON PROTEIN, FAT AND CHOLESTEROL CONTENTS OF THE LOHMANN BROWN YOLKS.
<strong>Jurnal Peternakan Tropika</strong>, [S.l.], v. 6, n. 2, p. 372-386, july 2018.
ISSN 2722-7286.
Available at: &lt;<a href="https://ojs.unud.ac.id/index.php/tropika/article/view/40623" target="_new">https://ojs.unud.ac.id/index.php/tropika/article/view/40623</a>&gt;. Date accessed: 12 may 2024.