A. R., V., Siti, N., & Bidura, I. (2018). THE EFFECT OF KATUK LEAF (Sauropus androgynus L. Merr) EXTRACT ON DRINKING WATER ON PHYSICAL QUALITY OF EGG IN LOHMANN BROWN LAYING UP TO 22-30 WEEKS OF AGE. Jurnal Peternakan Tropika, 6(2), 237-252. Retrieved from https://ojs.unud.ac.id/index.php/tropika/article/view/40252