A. R., V., Siti, N., & Bidura, I.
(2018).
THE EFFECT OF KATUK LEAF (Sauropus androgynus L. Merr) EXTRACT ON DRINKING WATER ON PHYSICAL QUALITY OF EGG IN LOHMANN BROWN LAYING UP TO 22-30 WEEKS OF AGE.
Jurnal Peternakan Tropika, 6(2), 237-252.
Retrieved from https://ojs.unud.ac.id/index.php/tropika/article/view/40252