I M. P., Sugiarta; 						PUGER, A. W.; 						NURIYASA, I M..
 THE NUTRIENT DIGESTIBILITY OF KAMPUNG CHICKEN FED RATIONS WITH ISO ENERGY AND DIFFERENT LEVEL PROTEIN.
<strong>Jurnal Peternakan Tropika</strong>, [S.l.], v. 6, n. 2, p. 198-207, may 2018.
ISSN 2722-7286.
Available at: &lt;<a href="https://ojs.unud.ac.id/index.php/tropika/article/view/39730" target="_new">https://ojs.unud.ac.id/index.php/tropika/article/view/39730</a>&gt;. Date accessed: 12 may 2024.