B., Syamsi; DEWI, G. A. M. K.; WIRAPARTHA, M..
THE EFFECT OF DRAGON FRUIT SKIN FLOUR FERMENTED WITH Saccharomyces cerevisiae IN RATIONS ON THE PERFORMANCE OF BROILER AGED 5 WEEKS.
Jurnal Peternakan Tropika, [S.l.], v. 6, n. 1, p. 140-149, apr. 2018.
ISSN 2722-7286.
Available at: <https://ojs.unud.ac.id/index.php/tropika/article/view/38971>. Date accessed: 01 feb. 2025.