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		N. N. D., A., 		Siti, N., & 		Ardika, I.
(2017).
 KOMPOSISI FISIK KARKAS ITIK BALI YANG DIBERI RANSUM MENGANDUNG DAUN PEPAYA TERFERMENTASI.
<em>Jurnal Peternakan Tropika, 5</em>(1), 120-130.
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