Warning: file_get_contents(https://ojs.journalbusiness.my/ojs.php): failed to open stream: HTTP request failed! HTTP/1.1 404 Not Found in /var/www/ojs.unud.ac.id_backup/lib/pkp/includes/functions.inc.php on line 4 N. E., K., Putri, B., & Sukanata, I. (2016). STRATEGI PEMASARAN DAGING AYAM BROILER RENDAH LEMAK DAN KOLESTEROL. Jurnal Peternakan Tropika, 4(3), 724-741. Retrieved from https://ojs.unud.ac.id/index.php/tropika/article/view/27531