N. E., Kurniawan; 						PUTRI, B. R. T.; 						SUKANATA, I W..
 STRATEGI PEMASARAN DAGING AYAM BROILER RENDAH LEMAK DAN KOLESTEROL.
<strong>Jurnal Peternakan Tropika</strong>, [S.l.], v. 4, n. 3, p. 724-741, dec. 2016.
ISSN 2722-7286.
Tersedia pada: &lt;<a href="https://ojs.unud.ac.id/index.php/tropika/article/view/27531" target="_new">https://ojs.unud.ac.id/index.php/tropika/article/view/27531</a>&gt;. Tanggal Akses: 18 may 2024