N. E., Kurniawan; PUTRI, B. R. T.; SUKANATA, I W.. STRATEGI PEMASARAN DAGING AYAM BROILER RENDAH LEMAK DAN KOLESTEROL. Jurnal Peternakan Tropika, [S.l.], v. 4, n. 3, p. 724-741, dec. 2016. ISSN 2722-7286. Available at: <https://ojs.unud.ac.id/index.php/tropika/article/view/27531>. Date accessed: 24 feb. 2025.