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P. T. B., Ariawan, N. W. Siti, & N. M. S. Sukmawati.
" PENGARUH PEMBERIAN RANSUM DIFERENTASI DENGAN PROBIOTIK BERBASIS SARI DAUN PEPAYA TERHADAP POTONGAN KARKAS KOMERSIAL AYAM KAMPUNG." <em>Jurnal Peternakan Tropika</em> [Online], 4.2 (2016): 361-365. Web. 11 Sep. 2026