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N. M. E., Ayunita, I N. S. Miwada, & S. A. Lindawati.
" RESPON KONSUMEN TERHADAP MASA SIMPAN BAKSO YANG DIKEMAS DENGAN EDIBLE COATING BERBAHAN GELATIN  DARI KULIT KAKI AYAM." <em>Jurnal Peternakan Tropika</em> [Online], 2.3 (2014): 487-500. Web.  7 Sep. 2026