N.A.F., Simarmata; OKA, A. A.; SURANJAYA, I G..
CHEMICAL CHARACTERISTICS OF LANDRACE PORK MARINATED WITH ROBUSTA COFFEE FILTRAT.
Jurnal Peternakan Tropika, [S.l.], v. 12, n. 3, p. 563 – 573, may 2024.
ISSN 2722-7286.
Available at: <https://ojs.unud.ac.id/index.php/tropika/article/view/120868>. Date accessed: 09 feb. 2025.