M. I., Herawati; DEWI, G. A.M. K.; WIRAPARTHA, M..
THE EFFECT OF FERMENTED DRAGON FRUIT SKIN JUICE THROUGH DRINKING WATER ON CUT WEIGHT AND PERCENTAGE OF QUAIL CARCASS PARTS.
Jurnal Peternakan Tropika, [S.l.], v. 12, n. 3, p. 219 – 235, may 2024.
ISSN 2722-7286.
Available at: <https://ojs.unud.ac.id/index.php/tropika/article/view/120821>. Date accessed: 09 feb. 2025.