I M., W., 		Astawa, I., & 		Oka, A.
(2024).
 ORGANOLEPTIC QUALITY OF BROILER MEAT SUBTITUTED MAGGOTS IN COMMERCIAL RATIONS.
<em>Jurnal Peternakan Tropika, 12</em>(2), 514 – 530.
Retrieved from <a href="https://ojs.unud.ac.id/index.php/tropika/article/view/114414" target="_new">https://ojs.unud.ac.id/index.php/tropika/article/view/114414</a>