Warning: file_put_contents(): Only 0 of 26 bytes written, possibly out of free disk space in /var/www/ojs.unud.ac.id_backup/lib/pkp/classes/cache/FileCache.inc.php on line 90 O. G. I., Putri, I M. Nuriyasa, & N. P. Mariani. " EFFECT OF REPLACING COMMERCIAL RATIONS WITH PROBIOTIC-FERMENTED BAKERY WASTE IN DIETS ON BROILER PERFORMANCE." Jurnal Peternakan Tropika [Online], 12.2 (2024): 17-30. Web. 19 Jul. 2025